Certified Piedmontese Strip 16oz

Certified Piedmontese Beef is naturally lean that’s low in fat yet high in protein. Piedmontese originated from the Piedmont region in North West Italy & brought to North America in the 1970s. Today, Certified Piedmontese cattle are raised on family ranches across the Great Plains, where they roam on open ranges of land with access to an abundance of fresh water. Certified Piedmontese cattle never receive subtherapeutic antibiotics, steroids or added growth hormones. 16oz Butcher Cut

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