Description
French Rosette Salami (5.5oz) is 100% Berkshire pork meat. The classic-style Rosette is fermented and then aged for three months. The sweet flavor of clove, nutmeg, garlic, and white wine encompasses the traditional recipe of Rosette. Artisanal salumi is always made with a natural pork or beef casing. This salami comes in an easily removable natural casing. 8-Months Shelf-Life when refrigerated 6-Months Shelf-Life when unrefrigerated (shelf-stable)
Product Integrity – Humanely Raised, Vegetarian Fed – Antibiotic-Free – Hormone-Free – MSG-Free – Phosphate-Free – Gluten-Free – No added Nitrates/Nitrites